Turkey Cutlets in Lemon Wine Sauce. After I ate something like this at a local Italian restaurant, I figured out how to make it at home for my family. Now I serve it a lot since it's so quick to make—and they're so happy I do. Quick-cooking turkey breast slices make this recipe a winner when you only have a few minutes to fix a satisfying Author: Caroline Stanko. Nov 16, · Jump to Recipe Here’s a quick, weeknight dish the whole family will love! Turkey cutlets with a wonderful Parmesan crust lightly pan-fried in just enough oil and butter to make it yummy, without making it greasy and high in calories. We eat this with fresh lemon on 5/5(13).
Turkey breast cutlets are narrow and somewhat thin slices of turkey breasts. One advantage of cutlets is that they cook so quickly. Turkey cutlets are low in fat and high in protein and other nutrients. Baking a dish that retains its low-fat nature is quick and easy, but if you think of such dishes as being bland. Mar 11, · Air Fryer-Air Fried-Grilled Turkey Breast Cutlets. March 11, By Laurie Leave a Comment. Jump to Recipe. Spread the love. Here is a great recipe, which is a twist on a basic turkey cutlet dish, last year, I used the grill to make this turkey dish, and my kids loved it so, I .
Turkey cutlets—also known as paillards—are pounded or thinly sliced cuts of turkey breast. The fact that the thin pieces of meat cook quickly is one of the biggest advantages. Plus, turkey breast is lean, and it's an excellent alternative to veal, pork, or chicken e-witch.infoes: Apr 29, · Easy T urkey Breast Cutlets. If you’re anything like me, you sometimes fall into a dinner-time rut and end up making the same boring dinners over and over! I definitely tend to use chicken as my fallback choice of protein, but did you know that turkey actually has more protein, fewer calories, and less total fat and cholesterol than chicken?